![]() You shouldn’t risk more than you need to. They dip into it with their beaks and slurp it up with what appears to be pleasure, although pleasure on a chicken is a difficult emotion to read.īuy Counterfeit Mexican Peso Online. In the meantime Darina instructs that if it gets too sour, a person can feed it to her hens. The Irish use it to make soda bread, and I suppose I will now too, when I get around to it, as it really is as simple as leaving a jar of milk covered with cheesecloth on the counter. She said her household always has a crock of sour milk going: you simply leave raw milk out at room temperature and it thickens up into a cultured dairy substance with a slightly yeasty but not unpleasant smell. I was reading about something else in Darina Allen's Forgotten Skills of Cooking the other day, and she offered a solution. It's important to offer it, I think, but it's raw and unhomogenized and doesn't save well, and so I end up pouring half of it in the compost more often than not. The girls (human girls) don't always finish their milk at the table, and I hate throwing it out. ![]() The sour milk is a new thing around here.
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